Born from a love of French bistro culture and Newfoundland hospitality, Bibi Bistro blends the best of both worlds. After nearly 20 years in France, I came back home with a heart full of memories, a head full of recipes, and a dream of creating a space where people could slow down and savour the moment.
At Bibi, we believe food should be simple, fresh, and made with love. Whether it’s a flaky pastry, a perfect espresso, or a dish that transports you straight to a cozy Parisian café, every bite is a little reminder to enjoy life’s small pleasures.
So, come in, find your favourite spot, and let’s make some delicious memories together.
gnocchi | spinach | rosemary | tomato | cream
cod | ponzu | quinoa | cherry tomato | carrot | asparagus
chicken fillet | mushroom sauce | seasonal veggies | parmesan
beef stew | red wine | mashed potato
ham | brie | apples | caramelized red onion | brioche bun
sourdough | gruyère | ham | bechamel
sourdough | roasted chicken | spinach | gruyère | poivrade
a selection of cheeses | cured meats | nuts | honey | crackers
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